dc.contributor.advisor | Rambousková, Jolana | |
dc.creator | Beranová, Jana | |
dc.date.accessioned | 2018-09-11T11:42:28Z | |
dc.date.available | 2018-09-11T11:42:28Z | |
dc.date.issued | 2014 | |
dc.identifier.uri | http://hdl.handle.net/20.500.11956/65398 | |
dc.language | Čeština | cs_CZ |
dc.language.iso | cs_CZ | |
dc.publisher | Univerzita Karlova, 3. lékařská fakulta | cs_CZ |
dc.subject | Organic food | en_US |
dc.subject | organic agriculture | en_US |
dc.subject | organic food production | en_US |
dc.subject | analysis | en_US |
dc.subject | organic vegetables | en_US |
dc.subject | organic milk | en_US |
dc.subject | contaminants | en_US |
dc.subject | Biopotraviny | cs_CZ |
dc.subject | ekologické zěmdělství | cs_CZ |
dc.subject | výroba biopotravin | cs_CZ |
dc.subject | analýza | cs_CZ |
dc.subject | biozelenina | cs_CZ |
dc.subject | biomléko | cs_CZ |
dc.subject | kontaminující lástky | cs_CZ |
dc.title | Biopotraviny jako produkt ekologického zemědělství | cs_CZ |
dc.type | bakalářská práce | cs_CZ |
dcterms.created | 2014 | |
dcterms.dateAccepted | 2014-09-10 | |
dc.description.department | Ústav hygieny | cs_CZ |
dc.description.department | Department of Hygiene | en_US |
dc.description.faculty | Third Faculty of Medicine | en_US |
dc.description.faculty | 3. lékařská fakulta | cs_CZ |
dc.identifier.repId | 120146 | |
dc.title.translated | Organic food as a product of organic farming | en_US |
dc.contributor.referee | Hrnčířová, Dana | |
dc.identifier.aleph | 002000734 | |
thesis.degree.name | Bc. | |
thesis.degree.level | bakalářské | cs_CZ |
thesis.degree.discipline | Veřejné zdravotnictví | cs_CZ |
thesis.degree.discipline | Public Health | en_US |
thesis.degree.program | Specializations in Health Service | en_US |
thesis.degree.program | Specializace ve zdravotnictví | cs_CZ |
uk.thesis.type | bakalářská práce | cs_CZ |
uk.taxonomy.organization-cs | 3. lékařská fakulta::Ústav hygieny | cs_CZ |
uk.taxonomy.organization-en | Third Faculty of Medicine::Department of Hygiene | en_US |
uk.faculty-name.cs | 3. lékařská fakulta | cs_CZ |
uk.faculty-name.en | Third Faculty of Medicine | en_US |
uk.faculty-abbr.cs | 3.LF | cs_CZ |
uk.degree-discipline.cs | Veřejné zdravotnictví | cs_CZ |
uk.degree-discipline.en | Public Health | en_US |
uk.degree-program.cs | Specializace ve zdravotnictví | cs_CZ |
uk.degree-program.en | Specializations in Health Service | en_US |
thesis.grade.cs | Výborně | cs_CZ |
thesis.grade.en | Excellent | en_US |
uk.file-availability | V | |
uk.publication.place | Praha | cs_CZ |
uk.grantor | Univerzita Karlova, 3. lékařská fakulta, Ústav hygieny | cs_CZ |
thesis.grade.code | 1 | |
dc.identifier.lisID | 990020007340106986 | |